BOK CHOY - Chinese Cabbage

• Bok Choy is a delightful, crispy & refreshing cruciferous vegetable that has cancer-preventing properties.

• The minerals in Bok Choy make it a great staple for those working to keep their blood pressure down.

• Bok Choy is another low calorie, zero fat food that when eaten adds no extra weight to the body and actually facilitates calorie burning and reduction of excess weight. 

• Uncooked, organic is how you get all of their benefits in pure / potent form. Great source for vitamin A & K. If you've never had it, I encourage you to try it out.

• "Baby" Bok Choy is especially delectable! It is great w/ salads, on its own, used for mini-wraps, used to dip in hummus / homemade dips, and also to juice.